This vegetable tikki is a ready -in -a -jiffy preparation.All you need is some veggies and cheese.Tikkis taste great with chutneys and some healthy salads
Boiled potato-1 big
Green peas boiled-1/2 cup
Processed cheese cube-1small
Dry mango powder(Aamchur-1 teaspoon(Optional)
Chopped coriander leaves-2 teaspoons
Salt to taste
Added by Sunita P on June 25, 2012 at 11:44am — No Comments
Added by Sunita P on June 12, 2012 at 1:49am — No Comments
My son has just started kindergarten and this new beginning is definitely a welcome change for my son.It's a little difficult for me though as i have to wake up at 5:30 am and pack lunch box for him.The first question that comes to my mind is what do i send in my T's lunch box? I did come up with some interesting ideas.Today and in my coming posts I'll share some handy tips and ideas with you.
Today's recipe is a simple yet very healthy for kids.I've used cottage cheese(Paneer),grated…
Added by Sunita P on June 12, 2012 at 1:46am — No Comments
Rajma or red kidney beans are a great source of cholesterol- lowering fibers.They are also packed with protein and essential minerals like potassium,manganese and iron.
This Rajma recipe is simple and very healthy.I have used little oil and more tomatoes which is a good source of lycopene and is good for kids.
Added by Sunita P on June 12, 2012 at 1:30am — No Comments
Simple and Quick Summer Coolers
It's summer time and the temperatures are considerably above normal.Summer is also the time for some refreshing and chilling coolers.How do you beat the scorching heat?Do you prefer aerated cold drinks or make fresh and healthy coolers at home?
Come and explore some refreshing and healthy coolers that are all natural-yes,without any preservatives.
Healthy Ragi Drink:
You will need-
Added by Sunita P on May 29, 2012 at 4:57am — No Comments
Supermarkets today are flooded with several brands and varieties of cooking oils.All oils have different characteristics like nutritional properties,smoking point and culinary uses.Irrespective of your preference,it is always advisable to choose liquid fat over solid fats like butter and margarine.
Added by Sunita P on May 25, 2012 at 11:49am — No Comments