Good Morning All,
I just got the kids off to school and filled my crockpot with tonight's dinner. After I sat down to begin my "work at home workday", I realized that hey my friends at Her Simple Life would probably LOVE this recipe. It's so quick, easy and you wont believe how delicious it is!
Get our your crockpot and put her to work ladies (I use my crockpot ALL of the time), this makes my life so much simpler! If you dont have a crockpot ... whats wrong with you, lol.… Continue
Added by Rhonda Warren on January 20, 2010 at 8:00am —
Added by Kris on December 2, 2009 at 4:00pm —
Simple Holiday Candy Cane Pound Cake
1 package cake mix: white or chocolate
1 package 8oz. cream cheese
1/2 cup water
1/2 cup vegetable oil
4 large eggs
2 t peppermint extract
1. Preheat oven to 325 F.
2. Mix all ingredients above, making sure the cream cheese is at room temperature. Mix well.
3. Pour in… Continue
Added by Richele on November 6, 2009 at 4:59pm —
I am sure you have all noticed that my recipes are mostly light and healthy. I tend to eat that way in the summer as I live in sunny southern California and am in a bathing suit every weekend. It sucks to be me, I know.
This fall however, you will see a dramatic difference in my recipes. I am from Indiana. Comfort food is my middle name and I can only be parted from it for so long. As the leaves change, look for my recipes to become… Continue
Added by Stefanie Mullen on August 19, 2009 at 3:15pm —
Added by Fanny on August 17, 2009 at 1:44am —
I put together a new recipe last night and it was DELICIOUS. The best part is that it's simple to make and tastes like you spent hours. I served the sea bass with grilled asparagus and small grain brown rice.
Soak one bunch of asparagus in water for at least an hour. Drain and coat lightly with olive oil and salt. Grill on high for three minutes.
Short Grain Brown Rice
Combine two… Continue
Added by Stefanie Mullen on August 6, 2009 at 12:44pm —
To me at least!
If you love stuffed baked potatos with bacon and cheese on it, you’ll love this one.This salad is great chilled for a barbeque or while still warm as a side dish.
Not the healthiest thing in the world, especially since I use more of the artery clogging ingredients, but it really is awesome!
Here's the… Continue
Added by Nancy on July 27, 2009 at 4:10pm —
Celebrate National Sugar Cookie Day with this scrumptious soft sugar cookie recipe. The secret to this cookie’s divine flavor is the nutmeg!
Cream together, then add eggs:
1 1/4 c. softened butter
2 c. sugar
Combine in a separate bowl:
5 c. flour
1 t. salt
4 t. baking powder
1 t. nutmeg
Add mixtures together, alternating with:
1/2 c.… Continue
Added by Jennifer on July 9, 2009 at 1:42pm —
Adobo pork chops are a big favorite at my house. They are spicy and have a wonderful flavor. I usually make the marinade the night before or first thing in the morning and let them soak up the flavor overnight or for at least 8 hours. The chops are very low in carbs so I usually serve them with beans or potatoes.
Makes: 6 servings
* 6 boneless pork top loin chops, cut 3/4 inch thick ( 1-1/2 to 1-3/4 pounds total)
* 2 tablespoons packed brown… Continue
Added by Cheryl Foiles on April 14, 2009 at 11:49pm —
We started iyr 14 Days of Valentines today with a great recipe- Chocolate Linzer Hearts from Betty Crocker's Cookie Book. Come snag a great recipe and link to your recipes! http://www.mommieswithcents.com/2009/01/14-days-of-valentines-day-1.html.
Added by Mommies with Cents on January 26, 2009 at 1:36pm —
I am so excited to be participating in I Have To Say... recipe box swap! Since the carnival was announced I have been thinking of which cookie I want to share with you all. I finally decided on a Peanut Butter cookie recipe that is my favorite and only involves three ingredients. Dennis loves the batter chilled better then the cookies baked but if you eat the batter take caution it does involve raw… Continue
Added by Kelsey on May 1, 2008 at 7:08pm —
Added by Amber on April 21, 2008 at 2:53am —