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How to Support Children after a Diabetes Diagnosis

Throughout the world, several hundred thousand children and teens are diagnosed with either Type 1 or Type 2 diabetes. It is a prevalent disease, impacting an estimated 200,000…

Diagnosing Cow’s Milk Protein Allergy in Children

Creating an environment where children remain healthy and happy is not always within a parent’s control, particularly during their early years. Medical issues may cause a variety of concerns for parents and their children that are both difficult to diagnose and a challenge to treat with…

5 Common Fundraising Mistakes that Might Be Hurting Your Organization

Fundraising is hard work, done with the best intentions in mind. While you might get caught up in the spirit of “doing good,” you could be doing it wrong. Whether it’s a communication failure or a lack of foresight, here are five mistakes you’ll want to avoid when…

Elizabeth Smith's Blog (1)

Living Gluten Free

I was delighted to read Media Post's Marketing Daily article on Friday about the burgeoning gluten free market (now estimated at $1.56 Billion). After being diagnosed with Celiac disease in 2002, I immediately removed gluten from my diet, only to realize how expensive and hard-to- find gluten free products were. Over the past 7 years, as the article mentions and my experience confirms, I have gotten used to rice and quinoa pastas, but they generally don't taste nearly as good as I remember the… Continue

Added by Elizabeth Smith on March 15, 2009 at 9:20pm — No Comments

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