This is a lovely easy to make tea for dark Autumn nights. Its usually a favourite after the kids have been out in the dark trick or treating, and they come back cold and hungry.
As this meal is cheap and filling, especially with some crunchy bread, why not serve it up for supper if you're hosting a Halloween party. If your really creative (which I'm not) you could cut your veggies into scary jack-o-lanterns! :)
This chilli mixed bean recipe can be prepared early and left to cook in the slow cooker, or cooked within half an hour on the hob.