Advertisement

Unlimited Photo Storage

FOLLOW US

OUR BLOG

Symptoms to Take Notice of in Children

The NHS has been facing ever-increasing pressures in recent years, with slashed budgets, staff shortages and lack of resources taking its toll on the quality of care. One of the many ways we commonly see the impact of these pressures is in waiting times for GP…

Mother of the Bride Guide

The day you’ve dreamed of for years has finally arrived! Your little girl is all grown up and has chosen a partner to start her life with, and you are officially a MoB -- Mother of the Bride! While congratulatory remarks are appropriate at this juncture, so are a few…

How to Through A Larger Than Life Small Wedding on a Budget

This one is as simple as crowdfunding your honeymoon. It might sound strange at first, but do you really need another blender or set of dinner plates? Instead of having your guests purchase a bunch of things you’ll end up trying to return anyway, why not let them chip in for…

This is the easiest bread recipe you’ll ever find. Just like the name suggests, its super quick and easy to make. It’s a one bowl recipe, no fuss, no mess. I loved using Sam Adams because of its rich, bold flavor. You can use other beer brands that suit your taste.

3 cups flour
1 tablespoon baking powder
3 tablespoons sugar
1 teaspoon salt
1 bottle (12 ounces) beer, at room temperature
1/4 cup unsalted butter, melted
Preheat the oven to 375°F. In a mixing bowl, combine all the dry ingredients. Add the beer all at once, mixing as little as possible; the batter should be lumpy.
Pour the batter into a 9-x-5-x-3-inch loaf pan and brush with the melted butter. Bake in the oven for 35 to 40 minutes, or until an inserted skewer comes out clean. Turn out onto a rack to cool.

OPTIONAL: Sprinkle with shredded/ grated cheddar cheese on top.

VARIATIONS: 1. Mix italian seasonings or herbs and parmesan cheese into the batter for a scrumptious savory bread. Great with any pasta dish!

2. Add carbonated juice or soda instead of beer. Add nuts or dried cranberries to make into muffins or breakfast bread.

2. Substitute beer with 16oz can of creamed corn and 1/2 cup vegetable oil to make yummy cornbread.

Buon apetito!

248652_10151365055265860_458932610_n

Views: 23

Comment

You need to be a member of Mom Bloggers Club to add comments!

Join Mom Bloggers Club

© 2018   Created by Mom Bloggers Club.   Powered by

Badges  |  Report an Issue  |  Terms of Service