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How To Keep Your Home Allergy-Free

Nobody likes suffering from allergies. For parents, it is especially hard watching your kids battle runny noses, watery eyes, frequent sneezing, and other symptoms. Help your children overcome their allergies with clean air to breathe and a healthy diet. 

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How-To Check Your Home Maintenance

Home maintenance tasks are few people’s idea of a good time, but tending to them at the appropriate times is vital to making sure your home stands for as long as possible. Here is a brief list of some of the maintenance tasks you need to get in the habit of doing now – before it is too late.

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Reese's Peanut Butter Cup Cookies ~ www.TheBloggingMom.com ~

These Reese's Peanut Butter Cup Cookies were a big hit at my house. I found the recipe on the website The Boastful Baker. It was quick, easy, and they are filled with the Phillips family's two favorite things: chocolate and peanut butter.
Ingredients
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 cup (1 stick) unsalted butter, softened
  • 3/4 cup dark brown sugar
  • 1/2 cup granulated sugar
  • 1/4 cup peanut butter
  • 1 large egg
  • 1 teaspoon vanilla extract
  • about 16 regular-sized Reese’s Peanut Butter Cups, coarsely chopped
Directions
  1. Heat oven to 350 degrees.
  2. Line 2 cookie sheets with parchment paper.
  3. Whisk together the flour, baking soda and salt in a large bowl.
  4. Beat the butter and sugars until creamy with an electric mixer. Add the egg, vanilla and peanut butter and beat to combine.
  5. Gradually add the flour mixture and mix until just incorporated.
  6. Fold in the chopped peanut butter cups.
  7. Drop tablespoon-size balls of dough 2 inches apart onto the parchment lined cookie sheets.
  8. Bake until light brown around the edges, about 10-12 minutes.
  9. Transfer to baking rack and cool.
  10. Store in an airtight container for up to 3 days.

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