ADVERTISEMENT

Simple Holiday Candy Cane Pound Cake



Simple Holiday Candy Cane Pound Cake

1 package cake mix: white or chocolate

1 package 8oz. cream cheese

1/2 cup water

1/2 cup vegetable oil

4 large eggs

2 t peppermint extract


1. Preheat oven to 325 F.

2. Mix all ingredients above, making sure the cream cheese is at room temperature. Mix well.

3. Pour in prepared bundt pan and bake for 50-60 minutes.

This is an easy cake to make and modifiy to your own tastes! Great for the busy holiday season!

Views: 60

Comment

You need to be a member of Mom Bloggers Club to add comments!

Join Mom Bloggers Club

Comment by simply.food on December 23, 2009 at 6:10am
Comment by simply.food on December 23, 2009 at 6:08am
Oh thanks this is a lovely recipe.Will surely try it.

ADVERTISEMENT

MBC CUTIES

Our Latest Food, Travel & Lifestyle Posts

Lose Your New-Mom Weight and Get Fit Again

New-moms experience a shift in focus from the self to the baby. This is understandable although it may make new moms neglect their own health and fitness which may lead to postpartum depression, low self-esteem and even resentment. That is why it is crucial to get fit again and lose the baby bulge soon. But how soon…

Shopping for Furniture Online is Easier than You Think

Family-owned and operated for more than 65 years, Goedeker’s, has had one goal in mind, to provide the best possible service and the best possible prices to everyone, all of the time. Hard work, determination, and an unshakable sense of faith built Goedekers.com into…

ADVERTISE

© 2016   Created by Mom Bloggers Club.   Powered by

Badges  |  Report an Issue  |  Terms of Service