Advertisement

Unlimited Photo Storage

FOLLOW US

Latest Activity

Marla Widal updated their profile
2 hours ago
Alissa Buoni and Shel Carli are now friends
12 hours ago
Emma Kalman posted blog posts
16 hours ago
Profile Iconcarollynn dunlop and Stacie Pittard joined Mom Bloggers Club
22 hours ago
Jennie R. Rauch posted a blog post
yesterday
Shahana Shafiuddin posted a blog post
yesterday
Shel Carli joined One Savvy Mom!'s group
yesterday
Shel Carli posted a status
"Hello ladies, looking to get my blog off the ground and make some new friends. :) Mom of 4 here. Check me out and don't forget to subscribe"
yesterday

OUR BLOG

Fun Repurposing Projects for Those Old Blinds

No room is complete without the right blinds! But, that doesn’t mean the same set of blinds will look right at home in your living room until the end…

How to Glam up Your Everyday Office Look in the Winters

While formal wear in the summers mean quickly pairing a top with trousers, looking glam while also beating the chills can sometimes be tricky. While dropping temperatures bring with them several style options, they may not be your best bet in a professional…

Advertisements

Last week I still had three seedless cucumbers in my crisper from the previous week's Bountiful Basket. I didn't want them to go to waste, so I started asking for ideas. My friend Angela suggested making a Thai cucumber salad. I went online to search for a recipe and came across several. So I took ideas from all of them and came up with my own recipe based on what I had at home. The salad turned out beautifully. It was fresh, sweet and spicy. This would be a great recipe to take to a potluck or barbecue and it will keep fresh in your fridge for a few days. You can always omit the jalapeno if you don't want the heat. On to the recipe!

Spicy Cucumber Salad

Ingredients:
-3 large seedless cucumbers
-1 Tbsp. salt
-3 green onions, chopped
-1 jalapeno, seeded and diced
-1/2 C. cilantro, chopped
-3 Tbsp. sugar
-3 Tbsp. rice vinegar
-1/4 C. peanuts, chopped

Directions:
1. Peel cucumbers, slice in half then into 1/4 inch slices.
2. Place cucumber slices in a colander, toss with the salt and let sit for 30 minutes. Rinse and pat dry. Transfer cucumber slices to a large bowl.
3. Add sliced green onions, chopped jalapeno and cilantro to the cucumbers.
4. Whisk together sugar and vinegar. Pour over salad and toss it all together.
5. Serve with chopped peanuts sprinkled over the top.




Alysa is a registered dietitian, certified personal trainer, crafter, mom and wife. Find more inspiration on Alysa's blog Inspired RD. You can also find her on Facebook and Twitter.

Views: 13

Comment

You need to be a member of Mom Bloggers Club to add comments!

Join Mom Bloggers Club

© 2018   Created by Mom Bloggers Club.   Powered by

Badges  |  Report an Issue  |  Terms of Service