You can whip up a tray of these posh sausage rolls in under an hour. Great for autumn tea times, autumn picnics or if you’re throwing a party and just adding to the spread of food.
What makes them posh? Well… a the sausages are good, proper sausages with a high meat content, they sit on a layer of caramelised onion chutney and cubes of mature cheddar cheese. They’re rustic, delicious and you’ll be making them again and again.
Get the full recipe over on Daisies & Pie.